Southern Italian style sausage spiced with cracked chili’s, cayenne pepper, and a hint of fennel. Cook on the BBQ or use as a base for your sauce.
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INGREDIENT / NUTRITION INFORMATION
INGREDIENTS: PORK, WATER, SALT, SUGAR, PAPRIKA, CHILI, FENNEL SEED, SODIUM ERYTHORBATE, SODIUM NITRITE.
5 & 10 lbs Bulk
5 lbs Linked
MEAL / APPETIZER RECIPE
SERVING TIPS & PAIRINGS
Full bodied and full flavored, salty, Mediterranean spices, long finish.
Wine: Syrah, Sangiovese
Beer: IPA, Belgian Ale
Cheese: Parmesan, Pecorino